Food Books

Results

• Salt: A World History Mark Kurlansky Penguin Books (28 January 2003) Price: $13.13

• Consider the Fork: A History of How We Cook and Eat Bee Wilson Tantor Media (09 October 2012) Price: $55.88

• The Collapse of Complex Societies Joseph A. Tainter Cambridge University Press (30 March 1990) Price: $43.48

• Food in History Reay Tannahill Broadway Books (10 May 1995) Price: $12.28

• The Hemlock Cup: Socrates, Athens and the Search for the Good Life Bettany Hughes Vintage (14 February 2012) Price: $14.98

• Courtesans & Fishcakes: The Consuming Passions of Classical Athens James N. Davidson Thomas Dunne Books (19 August 1998) Currently unavailable

• A Day in the Life of Ancient Rome: Daily Life, Mysteries, and Curiosities... Alberto Angela Europa Editions (26 May 2009) Price: $12.15

• 2013: The End of Days or a New Beginning: Envisioning the World After the... Marie D. Jones New Page Books (01 July 2008) Price: $9.38

• The Science of the Dogon: Decoding the African Mystery Tradition Laird Scranton Inner Traditions (22 September 2006) Price: $12.14