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Pepper
published on 09 December 2010
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. Pepper has been used as a spice in India since prehistoric times. Pepper is native to India and has been known to Indian cooking since at least 2000 BCE. Peppercorns were a much prized trade good... [continue reading]
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Showing books 1 to 10 of 14.
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Ilaria Gozzini GiacosaUniversity Of Chicago Press (02 May 1994)Price: $21.17 -

Copeland MarksTakoma Books (23 November 2004)Currently unavailable -

Daniel HoyerGibbs Smith (10 March 2008)Price: $23.76 -

Shaunda Kennedy WengerEssemkay Company Productions (19 November 2012)Price: $8.99 -

Yuan WangDa Capo Lifelong Books (09 March 2010)Price: $13.83 -

Bob ArnotWilliam Morrow (12 February 2013)Price: $18.78 -

Andrew KisseeCreateSpace Independent Publishing Platform (15 August 2011)Currently unavailable -

Anthony F. ChiffoloGreenwood (17 February 2009)Price: $22.46 -

Copeland MarksM. Evans & Company (17 March 1999)Currently unavailable -

Patrick FaasPalgrave Macmillan (23 November 2002)Currently unavailable

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